Another weekend in the Alps - this time we ventured into the Eastern part of Switzerland – the Appenzell region, which is close to the Austrian border. We typically enter these trips with open minds and no preconceived expectations, but we know by now if you are going into the Alps, the views will be spectacular - Appenzell was no exception!
So out of the mountains and into the Berghaus, we thought we would wrestle up some dinner. This is where actually knowing German would have come into handy. Robert really wanted an Alpine beer and when he asked the waitress for one, what came instead was a green plate of smelly noodle, type stuff that made my stomach turn. I am not being rude, I typically like the Swiss food, minus the Schnitzel, and horse (yeah, don’t this veggie started!) Anyway, Robert never got a beer that night, but managed to stomach the green stuff.
Off to sleep in our super cozy beds, and anxious to start the next day.
What a beautiful lake...
The next day arrived and we had some breakfast, packed our two-ton packs and headed up the mountain to our next overnight destination…Schafler – 1924m – or the Berghaus that sits on the top of the cliff. In one day we gained about 2569 feet (but who’s counting?) ok, we are counting because in case you forgot, we are carrying two tons of crap we don’t need up a mountain… hiked straight uphill and witnessed some amazingly rad (don’t you just miss that word??) and intense Alpine culture.
On the way up we witnessed the following:
Children, not teens, we mean little tikes, the ones that are still in diapers, transversing the landscape like mountain goats.
Wild crazed donkeys that are tearing through the mountain trails – blazing trail right in arms length. Now that is a sight!
This donkey almost ran off with this guys' backpack.
Houses built right into the side of mountains – whose idea was this anyway?
Trails that take you right through caves – dark, wet, incredibly cool caves.
And loads and loads of para- gliders taking flight right in your view.
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